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Your cart is empty.Have a thirst for succulent chicken? Infuse flavor into poultry with your favorite beer, soda, wine or your own gourmet blend right on the grill. Beverage infusing ensures that meat emerges moist with crisp golden skin. Go with the traditional beer can chicken by using a beer can, or experiment with other beverages in the stainless-steel cup. Roast potatoes at the same time with the convenient roasting prongs.
Angela
Reviewed in the United States on September 12, 2024
Much bigger than anticipated and love the fluted bottom for the chicken to rest itself on while all the flavors are captured up through the center.Take note: this baby needs a few more minutes to work its way to temp as it’s pretty heavy cast iron.Enjoy!
Charlie
Reviewed in the United States on August 3, 2024
A good roaster and hold a lot of liquid.
Eric
Reviewed in Canada on March 7, 2024
Work very well for smoking chicken and turkey. And also works awesome smoking garlic. It being cast iron holds the heat awesome. I would definitely recommend it.
IrenaD
Reviewed in Canada on October 15, 2024
The design is not practical. As cup provided it too small to hold enough liquid and the space provided is too tight to fit a can
LUIS MONJARDIN
Reviewed in Mexico on September 3, 2023
Buena calidad
jean guy bellemare
Reviewed in Canada on August 9, 2023
Pour faire la cuisson de poulet.
Betsy C.
Reviewed in the United States on October 22, 2023
It’s been such a joy using this product. It does takes time to cook the chicken but so worth it!
Chelle
Reviewed in the United States on June 15, 2022
Works great for the chicken but I wouldn't recommend for roasted garlic unless you still wrap the heads of garlic in foil. I tried it without the foil.....as seen in their video. With all of the holes, too much air hits the garlic. If I have to wrap the garlic anyway, why would I need this? On the other hand, it worked great with the chicken. Again...mixed feelings.
Gino
Reviewed in the United States on November 9, 2021
This will be the 5th smoked chicken I am making on this item. Well worth the money. You can fit 2 beers a handful of garlic cloves, and herbs inside while smoking the chicken.
jesus ramirez
Reviewed in Mexico on November 5, 2021
Lo volvi a pedir despues de meses de haber devuelto uno, esta vez buen servicio, llegó completo.Es muy util para las alitas, chiles gueros, producto de buena calidad, facil lavado y guardadogracias
M@ElP
Reviewed in the United States on August 6, 2020
I was skeptical, but so glad I bought it. It is a little tall with the chicken on it, for my charcoal and gas grills. However, it has worked very well for beer can chicken. Much easier than using the can.
john armstrong
Reviewed in the United States on March 3, 2016
Nothing special, would have liked it better if the legs either were on the 2 long sides or all around. First use was in my smoker and you have to put the rack in lengthwise because the grates for the smoker run front to back, just like almost all grill grates. This rack barely fit in and was tipsy with the legs making it top heavy. Don't ever think of putting 24 legs in this unless they are from newly hatched chicks. That would never allow heat circulation to cook the chicken properly. I had very big legs and could properly fit 10 and it was hard to get them to stand upright, being that the weight is at the part sticking up, they want to wobble. Next batch was normal sized legs and I did them in the oven with the rack in a roasting pan to catch the grease. This worked better but I didn't get it to cook legs in the oven. Just haven't figured out a way that keeps the legs from wanting to flop over. Grilling season had ended when I got this. Maybe the grill will be the answer. As for jalapenos,it probably would work fine because you can run a tooth pick through them to balance on the rack and the weight is towards the rack end.
Anonymous er
Reviewed in the United States on September 3, 2013
I used this item for the first time today. I made some chicken I had soaking in a mostly buttermilk and jalapeño brine for 3 days. After 3 days of anticipation you can guess that I was really hoping this item would come through. It did a great job. The rack sits almost 5 inches off the grill so if you use big drums you will need a fair amount of clearance. Anticipating this I removed the top rack inside the lid of my grill that I usually use to cook dogs and brats. Depending on the size of your drums you may not even need to do this. Anyway...this little rack is big on quality. It is pressed into pretty heavy gauge stainless steel and it surprised me with its heft. Its legs fold under for easy storage and they are not light or thin, they are heavier gauge as well.I made 12 drums that were of large to extra large in size so I did every other hole and alternated the rows. This allowed me to maximize space. if you are cooking medium to small drums, or organic, you can probably use every hole, but that is a lot of chicken. Unless you are having a party you probably won't need 24 drums. The large number of holes is for the other purpose of this item, roasted Jalapeño peppers or poppers. I have not yet made them, and honestly I don't know if I ever will; but I can see how this product would probably be ideal for it, as long as your peppers aren't too skinny.All in all this item makes grilling chicken drumsticks super easy, you don't have to worry about turning them since they are vertical, because of this they cook evenly and more thoroughly in my opinion. Interestingly the meat kind of gathers even more so on the fat end, kinda like a chicken lollipop...mmmm delicious.
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