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Product description
Medium-sized med shredded meat cutting machine, double knives, one-time cut pork, twice granulating (out of the lower blade can cut meat), suitable for smaller food or meat processing enterprises, can be suitable for various meat of pork, beef, mutton and various pickles.
Advantages:
Removable disposable knife group, after each use, only a slight cleaning tool group, and then add the zero degrees Celsius freezer preservation, directly installed on the machine can be used next time.
Features:
The cutter adopts external cantilever design, easy to wash, health more secure; if the processing of different thickness of the meat, shredded meat, meat, only need to change the corresponding tool can be achieved, the use of a machine.
The safety protection switch is installed in the machine. When the cutter is exposed, the machine can not be locked in self - lock to ensure safety. The blade is made of special stainless steel and durable.
Method of Using:
Connect the voltage according to the brand with the power which has protection from electronic leakage. Make sure the ground wire be good.
Turn on the switch, press the start button, observe if the direction of the blade is correct.
Put the ordinary meat which has removed the bones down slowly.
Thread when the first time cutting , granule when the second time cutting. It has the function of shredding and softening the meat by changing different kinds of blade.
The changing of blade: Cut down the power first then open the cover, remove the screw and press the spring, pull the handle out at last.
$150.16
$ 74 .99 $74.99